HELPING THE OTHERS REALIZE THE ADVANTAGES OF MEXICAN RESTAURANT

“I used to be searching for a strategy to amp up the taste of regular hen strips so I crushed up some leftover corn chips to produce a crispy, flavorful coating.” —Recipe contributor Cynthia Gerken, Naples, FloridaA molcajete is often a bowl fabricated from volcanic stone, and it’s ordinarily used to make salsas or guacamole. Should you buy